Glynwood’s mission is to ensure the Hudson Valley is a region defined by food, where farming thrives.
Basque Cuisine – Glynwood’s April Farm Dinner
For our April farm dinner, guest chef Alex Raij sources fresh produce, dairy and protein from Hudson Valley farms (including Glynwood) for a menu rooted in culinary traditions from Northern Spain.Read More)
Glynwood Newsletter: March 2017
Our monthly newsletter provides Glynwood’s latest news, event calendar and industry updates.
Purchase our CSA shares and other farm products through our online store.