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Annual Report 2015
Our 2015 fiscal year in review, highlighting our recent accomplishments, nonprofit finances and generous donors.
Pastured Protein provides detailed information on the real challenges faced by regional meat producers, and also the opportunities. Increased knowledge, stronger networks, improved systems and new investment are recommended to support the stability and growth of pasture-based, humane, healthy meat production in the Hudson Valley.
From “Agri-tainment” to Engagement: A New Era of Agritourism for the Hudson Valley
REPORT: How can the paradigm for agritourism in this region shift away from “agri-tainment” to participatory experiences that answer a growing demand for direct farm engagement?