Glynwood is an agricultural nonprofit organization based in Cold Spring, New York. We work toward our mission of ensuring that the Hudson Valley is a region defined by food through core programming we develop and implement to further enhance the viability of sustainable farming.
Our Hudson Valley Food program implements collaborative projects with food and farming professionals that are designed to enhance our region’s agricultural viability and unique identity.
Our Farmer Training programs foster the next generation of agricultural entrepreneurs who are creating viable farm businesses and bringing more of our land into production.
We employ regenerative methodologies at our 225-acre Farm, we articulate effective strategies with our peers and provide a training ground for apprentices, while growing fresh, local food for our community.
We offer a variety of Public Programs that are designed to engage a larger audience in discussions about sustainable farming and the Hudson Valley’s regional food system.
Our 2015 Annual Report reviews our most recent projects and accomplishments.